Cheesy Breadstick Bones! 🦴👻

Ingredients

Dough
1 lb pizza dough 🍞

Topping
2 tbsp salted butter, melted 🧈
2 tsp Lola’s Original Seasoning 🌶️
1/3 cup shredded Italian blend cheese 🧀

Dip
1/2 cup marinara sauce 🍅
1–2 tbsp Lola’s Carolina Reaper Hot Sauce 🌶️

Instructions

Shape the Bones
Divide dough into 10 balls. Roll each into an 8" log, leaving the ends thicker. Cut 1" into both ends with scissors and shape into bone tips.

Season & Top
Mix melted butter with Lola’s Original Seasoning. Brush over each breadstick and sprinkle with cheese.

Bake
Place on a baking sheet and bake at 350°F for 15 minutes, until golden.

Make the Dip
Stir together marinara sauce and Lola’s Carolina Reaper Hot Sauce.

Serve & Enjoy
Serve warm with spicy marinara dip for the ultimate kick! 🌶️🍅🦴