Ingredients
- 2 cups corn (fresh or frozen) 🌽
- 1 tbsp Lola’s Honey Jalapeño Lime Seasoning 🌶️🍋🟩
- ¼ cup onion, chopped 🧅
- 2 tbsp butter 🧈
- ¼ tsp black pepper 🧂
Instructions
Prep corn (cut from cob or thaw if frozen). 🌽
Melt butter in a skillet over medium-high heat. Add onion and sauté 1–2 minutes until soft. 🧈🧅
Stir in corn, Lola’s seasoning, and black pepper. Cook until warmed through. 🌶️🔥
Serve warm. Optional: top with extra butter and a drizzle of honey. 🍯✨
1 comment
I want this recipe please